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TASTING MENU

 

SNACKS

 

Langoustine, cauliflower & bergamot

 

Pumpkin, feta cheese & fennel pollen

 

Turbot & garlic dashi

 

MADRAS CURED ARCTIC CHAR

Smoked cream, verjus & lemongrass

 

HOMEMADE BREAD

Cultured butter

 

COD

Almond, shiitake & kimchi

 

OAT RISOTTO

Leek, bone marrow & pecorino

 

STRIP LOIN

King oyster, miso & jus gras

 

GAMMEL KNAS CHEESE

Beetroot, cardamom & balsamic

 

Pre-dessert

 

JERUSALEM ARTICHOKE

Chocolate, pear & lavender 

 

PRALINE

1295

                         

Beverage pairings

Wine Pairing                                           950

Alcohol free                                            450

SMALL TASTING MENU

 

SNACKS

 

Langoustine, cauliflower & bergamot

 

Feta cheese & fennel pollen

 

Turbot & garlic dashi

 

MADRAS CURED ARCTIC CHAR

Smoked cream, verjus & lemongrass

 

HOMEMADE BREAD

Cultured butter

 

STRIP LOIN

King oyster, miso & jus gras

 

GAMMEL KNAS CHEESE

Beetroot, cardamom & balsamic

 (Supplement 150kr)

 

Pre-dessert

 

JERUSALEM ARTICHOKE

Chocolate, pear & lavender 

 

PRALINE

825

Beverage pairings

Wine Pairing                             550

Alcohol free                              225

In case of allergies or dietary requirements, we can only customize the menu if you have notified us in advance. We cannot unfortunately guarantee that we can cater for all types of dietary requirements but will attempt to accommodate your needs within reason.

If you pop in for a glass of wine in the bar and want something to eat you may also order the dishes separately.

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