TASTING MENU
SNACKS
Langoustine, cauliflower & bergamot
Pumpkin, feta cheese & fennel pollen
Turbot & garlic dashi
MADRAS CURED ARCTIC CHAR
Smoked cream, verjus & lemongrass
HOMEMADE BREAD
Cultured butter
COD
Almond, shiitake & kimchi
OAT RISOTTO
Leek, bone marrow & pecorino
STRIP LOIN
King oyster, miso & jus gras
GAMMEL KNAS CHEESE
Beetroot, cardamom & balsamic
Pre-dessert
JERUSALEM ARTICHOKE
Chocolate, pear & lavender
PRALINE
1295
Beverage pairings
Wine Pairing 950
Alcohol free 450
SMALL TASTING MENU
SNACKS
Langoustine, cauliflower & bergamot
Feta cheese & fennel pollen
Turbot & garlic dashi
MADRAS CURED ARCTIC CHAR
Smoked cream, verjus & lemongrass
HOMEMADE BREAD
Cultured butter
STRIP LOIN
King oyster, miso & jus gras
GAMMEL KNAS CHEESE
Beetroot, cardamom & balsamic
(Supplement 150kr)
Pre-dessert
JERUSALEM ARTICHOKE
Chocolate, pear & lavender
PRALINE
825
Beverage pairings
Wine Pairing 550
Alcohol free 225
In case of allergies or dietary requirements, we can only customize the menu if you have notified us in advance. We cannot unfortunately guarantee that we can cater for all types of dietary requirements but will attempt to accommodate your needs within reason.
If you pop in for a glass of wine in the bar and want something to eat you may also order the dishes separately.